Based on true events, the film’s a narrative of two very interesting and fascinating women whose passion for cooking taught them more in life than tasting and enjoying the food. Meryl Streep plays chef Julia Child who “taught America how to cook” and Amy Adams, as Julia Powell, a young writer in New York who lives with his husband. Powell with the encouragement of his husband took on the challenge to cook every recipe that Child has published and recounts her progress through a blog. This attracts the attention of many including the media and Julia Child herself.
The film also recounts Julia Child’s experience in France with his husband who works for the US government – as she was introduced to the art of cooking thus producing Mastering the Art of French Cooking and introducing French Cuisine in America.
As usual, La Streep was at her best – yet again. Like how does she do it? Meryl’s a different kind of artist – I mean she’s UP UP there. Like who could even rival her greatness? She’s very enigmatic on the screen and playing Julia Child, it’s like we’re really watching the real Julia Child. I even thought that she should’ve won the Oscars for her performance. Amy Adams on the other hand was equally stunning, this girl simply complimented Streep’s screen prowess. She’d some moments in the film but obviously, it was THE Meryl Streep who carry the film altogether.
Rating: 9 out of 10
Director: Nora Ephron
Starring: Meryl Streep, Amy Adams, Stanley Tucci, Chris Messina, Linda Emond, Jane Lynch